Discover the Best Chinese Food in Midtown During NYC Restaurant Week

If you’re searching for an unforgettable dining experience during NYC Restaurant Week, look no further than our stunning location in Midtown East, perfectly situated on the cusp of the Upper East Side. This is where bold Northern Chinese flavors meet a sophisticated atmosphere, creating a true culinary gem in the heart of Manhattan.

Why Choose Hutong for NYC Restaurant Week?

Our restaurant offers an unparalleled journey into authentic Chinese cuisine with a modern twist. From fiery, flavorful dishes to delicate culinary creations, every bite reflects our dedication to quality, tradition, and innovation. Whether you’re planning a power lunch, a leisurely dinner, or a cozy gathering, our warm and elegant dining space makes it the perfect destination.

NYC Restaurant Week Details

Dates: January 22 to February 9
Availability: Lunch, Brunch and dinner (Subject to availabilty, excluding Saturday Nights and Lunar New Year celebrations).

Enjoy a specially crafted menu designed to showcase the best of what we offer at an exceptional value. At just $30 for lunch and $60 for dinner, it’s an opportunity to savor incredible dishes while experiencing one of the most vibrant dining scenes in New York City.

The Perfect Glam Location in Midtown New York

Conveniently located at the crossroads of Midtown East and the Upper East Side, our restaurant is ideal for anyone exploring the city or looking for a refined yet approachable spot for Restaurant Week. Close to major attractions and shoppping on 5th Avenue and easy to reach, it’s the perfect addition to your NYC itinerary.

Reserve Your Table Today

Tables for NYC Restaurant Week fill up quickly, and this is your chance to secure a spot at one of the most talked-about dining experiences in Midtown East.