The Unprecedented Flaming Peking Turkey

Thanksgiving, a time of togetherness and gratitude, is right around the corner. While many of us have grown accustomed to the classic roast turkey, Hutong,  known for its inventive contemporary flavors, is turning tradition on its head with a Thanksgiving surprise like no other. This year, we’re introducing a limited-edition, Flaming Peking Turkey. 

The Unprecedented Flaming Peking Turkey

Hutong has made a name for itself by marrying the best of both worlds in the culinary realm, blending time-honored Chinese flavors with contemporary techniques. And this Thanksgiving, they’re putting a one-of-a-kind spin on the beloved turkey dinner. Enter the Flaming Peking Turkey: a delicious fusion of East and West.

But what makes the Flaming Peking Turkey so special? It starts with a turkey, expertly prepared, marinated in a closely guarded blend of Chinese spices, and roasted to crispy perfection. The grand finale, however, is a show-stopping one. The turkey is presented at your table, where it’s set ablaze, creating a dramatic spectacle that will have you reaching for your phone to capture the moment.

To preserve the exclusivity and uniqueness of the Flaming Peking Turkey experience, Hutong is offering only 12 of these delightful creations this Thanksgiving. These special turkeys are available for dine-in only, adding an extra layer of flair to your holiday festivities. Hutong’s Flaming Peking Turkey serves 4-6 people, making it perfect for a gathering of family and friends. Due to its limited availability and high demand, pre-booking is essential and can be reserved when making your reservation for Thanksgiving day. Whether you’re a party of four or more, securing your reservation early is highly recommended to guarantee your spot at this extraordinary Thanksgiving celebration.